Ingredients
100gms of carrot
100gms of beans
2 no's potato
100gms of green peas
100gms of cauliflower
3 no's green chilli's
1 onion
pinch of chilli powder
pinch of coriander powder,
pinch of pepper powder,
salt to taste,
pinch of garam masala,
1tsp ginger garlic paste,
bunch of coriander,
pinch of ajinomoto,
1/2 cup of bread crum powder,
1/2 bunch pudina,
oil for fry,
How to make cutlet
- clean and wash all vegetable
- boil all vegetables and mash it
- cut onion and chillies into small pieces
- mix coriander,chilli ,ajinomoto, pepper ,garammasala powder,and boil veg mash
- make cutlet in your own size and shape
- sprinkle bread crum powder and deep fry it
- garnish with coriander.
